The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!
From the Wiki University
What evidence can you provide to prove your understanding of each of the following citeria?
Prepare work area
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Work instructions are confirmed with supervisor. Completed |
Evidence:
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Work area is cleaned before commencing and hygienic conditions maintained throughout. Completed |
Evidence:
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Fish are visually inspected for any signs of spoilage, defects and parasites, and defective fish are identified and set aside. Completed |
Evidence:
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Clean fish
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Cleaning equipment is used safely to clean and prepare fish to customer specifications. Completed |
Evidence:
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Scales are removed leaving skin undamaged, and the fish rinsed free of loose scales in potable water. Completed |
Evidence:
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Gills and guts are removed without cutting into the flesh, and the fish rinsed free of loose debris, in potable water. Completed |
Evidence:
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Fish parts are placed into correct container for further processing or disposal. Completed |
Evidence:
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Fish cleaning meets enterprise productivity requirements. Completed |
Evidence:
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Finalise fish cleaning activities
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Cleaned fish are displayed or stored according to work instruction. Completed |
Evidence:
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Problems are reported to supervisor. Completed |
Evidence:
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Identification and traceability of product is maintained through accurate and compliant labelling. Completed |
Evidence:
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